Mama Bruno’s Fried Chicken
Lord of the Chicken Dance
Let’s face it – Fried Food is Good!!! But not good enough to cook it at home, indoors. Frying anything on the stove-top means coating the whole kitchen – and beyond - with a thin film of oil. Making for a sticky and smelly affair.
Luckily, with an outdoor ring of fire, frying and other messy cooking endeavors can be had without out any indoor muss or fuss. With dry weather and no breeze – outdoor cooking is the only way to go. Especially when it comes to frying.
A few evenings ago North Yorkshire experienced an unusually dry evening with not a breath of a breeze. This allowed for the frying, and videoing, of a whole de-boned chicken that would make Colonel Sanders wake from the dead.
Some note before the show. I kept saying “Batter” when I was referring to coating and the flame does not burn out, but blow out. Also, my chicken de-boning demo pretty much sucked.
Enough said – Here’s the Vid,…
